SweetPotato And Egg Brunch

This morning I was very hungry! Took my husband to work and had to begin working myself. It's awesome to work from home because I was able to make myself a delicious and healthy brunch. I had a sweet potato and scrambled eggs.

1 sweet potato
4 eggs

Turn oven to 400 degrees. Put sweet potato in foil on a cookie sheet and bake for 70 minutes. Then pull out of oven, cut down the middle and slice across, add butter and put aside. Scramble 4 eggs, add black pepper, pink himalayan sea salt and cayenne pepper.

Add the eggs on top of the sweet potato. Delicious.